Garlic Bread

Ingredients

• 8 burger buns (about ~340g, increase other proportions if you use big buns)

• 1 stick salted butter (1/2 cup)

• 4 cloves garlic, finely minced

• 2 tbsp finely chopped parsley

• 1/2 cup grated parmesan (approx)

Recipe

• Mix ingredients & make garlic butter, apply to bread evenly.

• Cut each bun-half in half, making each piece of garlic bread a quarter-bun.

• Place face-up on a baking tray, bake at 425F for 10-15 minutes, until desired crispness

Notes

• Recipe: https://www.ambitiouskitchen.com/the-best-garlic-bread-recipe/

• The thick-vs-thin bun halves allow for nice variation in crispness, I generally lean to making the thin ones quite crisp.