Ingredients

• 800g chicken breast

• black pepper (lots)

• 2 tbsp soy sauce (~2 tbsp)

• 1 egg

• 4 tbsp (1/4 cup) cornstarch

• 1/4 cup soy sauce

• 1/4 cup water

• 2 tbsp ketchup

• 3 tbsp gochujang

• 2 tbsp rice vinegar

• 2 tbsp honey

• 2 tbsp brown sugar

Recipe

• Cut chicken into cubes

• Mix w/ marinade except cornflour

• Coat w/ cornflour

• Spray w/ cooking oil

• Bake for 10-14m at 400F

• Mix glaze ingredients over heat, stir till it thickens, then add chicken

Notes

• From: https://www.youtube.com/shorts/iZYz2qtGYDs

• It’s not great, don’t make it.